-
Frilly, slightly deep green leaves highlighted with red streaks. With a peppery mustard flavor and juicy stalks, add a splash of colour, visual texture and flavour to your salads by throwing some Mustard Frills Baby Leaves into the mix. Geoponically grown and lovingly fed with wide spectrum organic / biological fertilisers for optimal vibrancy, aroma, flavour, and nutritional value.
-
AKA: Rocket, Rucola Spicy and nutty, our Arugula Cress is a great choice for adding some youthful freshness, in both looks and taste, into your culinary creations. For salads and other uses, we also grow this as a Baby Leaf: Rucola - Baby Leaves Geoponically grown and lovingly fed with wide spectrum organic / biological fertilisers for optimal vibrancy, aroma, flavour, and nutritional value.
-
AKA: Arugula, Rucola Spicy and nutty, our Rucola Baby Leaves are a popular choice for brightening up salad mixes. They are also used in sandwiches, pizza, and tossed into soups or pastas. Some even throw them into roasted vegetable dishes. For garnishing, we also grow this as a microgreen/cress: Arugula Cress Geoponically grown and lovingly fed with wide spectrum organic / biological fertilisers for optimal vibrancy, aroma, flavour, and nutritional value.